GRAND RAPIDS, Mich. (WOOD) — With restaurant dining rooms closed to curb the spread ofcoronavirus, more people are turning totakeout and delivered meals. But how do you keep yourself safe when getting your order?
Food safety experts withMichigan State University Extensionsay the key is to limiting contact with the people making and delivering your order by taking the following steps:
- Utilize contactless delivery.Pay for your order and tip the worker in advance. If using delivery, ask the driver to leave your order outside and wait until the driver is at least 6 feet away before bringing your food inside.
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